BALTIC TRAVEL
Baltic Food Tour
LITHUANIA – LATVIA – ESTONIA
Experience the delicious flavors of the region and learn more about the local culture and people. Enjoy the highest quality food made from ecological ingredients bought directly from local farmers.
DAY 1: VILNIUS
Arrive in Vilnius – the capital of Lithuania. Have a private transfer to the hotel and check-in. Have a free time in Vilnius to rest after international flights.
DAY 2: VILNIUS
Have breakfast at the hotel.
Start the discovery of the Baltic States with a Trakai Tour (4hrs, walking & vehicle)
Trakai town is situated on a narrow cape between 3 lakes, and it is famous for impressive Trakai Castle (interior) that is situated on an island in the middle of a lake. Trakai and Trakai Castle are important to Lithuanian history. Associated with Grand Duke Gediminas, a medieval Lithuanian hero, Trakai rose to importance before the Grand Duchy of Lithuania joined with Poland. The area began to develop in the 1400s with its castle as the center of the action, though the area saw human habitation long before these permanent structures were built. Historically, communities of Karaims, Tatars, Lithuanians, Russians, Jews and Poles lived here.
Enjoying traditional food is one of the best ways to discover a new location and its culture! Enjoy a private guided Food tour in Vilnius (2,5-3hrs) and learn about traditional Lithuanian cuisine.
If you think that the Lithuanian cuisine only consists of potatoes, meat, and sour cream, you are wrong! Throughout history, Lithuanian gastronomy has been influenced by many different foreign cuisines and cultures like German, Polish, Jewish, Karaites and others and during the tour you will be able to taste the best of it!
Find out how the Lithuanian cuisine has changed throughout the years; what the first disposable dishes were made from, learn the difference between the rich and poor, the life of a vegetarian and how everything looks today!
While tasting delicious Lithuanian dishes you will visit 5-6 places, so be sure to come with an appetite and be ready to experience the flavors of Vilnius.
Have an overnight in Vilnius.
DAY 3: VILNIUS - HILL OF THE CROSSES - RUNDALE - RIGA
After breakfast check out and have a private transfer to Riga on the way visit Hill of Crosses and Rundale Palace.
After the departure from vilnius visit the Hill of the Crosses. Over the centuries, crosses, giant crucifixes, carvings of Lithuanian patriots, statues of the Virgin Mary and thousands of tiny effigies and rosaries have been brought here by Catholic pilgrims. The number of crosses is estimated at more than 100,000.
Rundale is one of the most visited sights in Latvia. Rundale Palace, once the summer residence of the Duke of Courland Ernst Johann Biron, is one of the most outstanding monuments of Baroque and Rococo art in Latvia. Built from 1736 to 1740 the palace was designed by outstanding Italian architect Francesco Bartolomeo Rastrelli, the creator of the Winter Palace in Saint Petersburg. The splendid interior of the palace dazzled contemporaries. Crystal chandeliers, silk wallpaper, sculptures, luxurious tiled fireplaces, mirrors, elegant galleries and refined colours and frescos were made by Italian artists Francesco Martini and Carlo Zucci.
Have a free time to visit Rundale Palace Garden
The selection of plants for the park is based on information obtained from 18th century garden descriptions and books on Baroque gardens. The park of Rundale Palace is an essential part of the palace complex; it has retained its original layout without any significant changes. The garden was created between 1736 and 1740, at the same time as the palace was constructed. The park was not affected by modernization in the 19th century when formal gardens were transformed into landscape gardens. Cartography and inventory carried out in 1974 revealed that in the 19th century trees in the park were still planted according to Rastrelli’s design.
Continue to drive to Riga. Have an overnight in Riga.
DAY 4: RIGA
Have breakfast at the hotel.
Having the private walking tour through Riga Old Town (2hrs) by seeing remarkable sites like Blackheads House, living complex – Three Brothers, representing how people lived from 15th -18th century, famous Cat House, and learn about roosters on the spires of St.Peters Church and the Dom Cathedral.
While visiting Riga Old Town taste traditional Riga Black Balsam.
Step into the heart of Latvia’s history and tradition with an unforgettable tasting experience of Riga Black Balsam, a legendary herbal elixir that has captivated the world for centuries. Created in the mid-18th century by the skilled pharmacist Abraham Kunze, this unique drink blends 24 secret ingredients—ranging from aromatic flowers, powerful herbs, to healing roots —into one deeply complex and flavorful creation. It’s a taste that tells a story of centuries-old wisdom, natural remedies, and Latvian pride. Not just a drink, but a Latvian treasure, Riga Black Balsam has been celebrated for its medicinal qualities. Famed for its ability to ease digestive discomfort and soothe a sore throat, it was even said to have cured the ill Empress Catherine the Great of Russia.
Continue with visiting Riga Central Market – one of Europe's largest markets covering 72 000m2, built in 1930 from five zeppelin hangers left over from the First World War. Since beginning Riga Central Market was built with 24 freezers, many elevators, and laboratories and was known as one of the most modern markets in Europe. Thanks to its amazing choice Riga Central Market is popular and loved place for everybody – from top restaurant Chefs to Latvian housewives.
Adore the real trading buzz and an amazing rainbow of colors and smells while tasting some typical Latvian food and drinks like different types of local cheese, smoked chicken wings, traditional pickles, and traditional drink kvass.
Optional: Shopping at Riga Central market and food cooking class with Latvian Chef (3-4 hours)
Latvian Chef meets the guests at Riga Central Market and visits different stalls and shopping together for the cooking class. Continue to the restaurant, where guests will be awaited with a glass of sparkling wine and two type of snacks. Guests will be welcomed to join to cook the lunch and tray three type of local Latvian beer. Enjoy the moment and self-cooked Latvian meal.
Overnight in Riga.
DAY 5: RIGA
Have breakfast at the hotel.
Visit the world`s famous Art Nouveau area the largest and best-preserved collection of Art Nouveau buildings in the world. This fact was corroborated by UNESCO in 1997 and now the central section of Riga is included in the UNESCO World Heritage List. Riga is sometimes called the "capital" of Art Nouveau thanks to the heritage of 800 buildings of Art Nouveau. The exteriors of the Art Nouveau buildings are imaginatively decorative and won`t leave guests incurious or without an opinion.
In the afternoon have a Beer District Tour (3hrs).
Latvia is a land, where beer has been highly esteemed for centuries, which is the reason for so many craft breweries showing up lately. Beer is in Latvians’ blood and brewing is part of our DNA.
Visit Beer District which serves as the base of three historical beer breweries and nine pubs with varying characters have been finding the place. Enjoy outstanding varieties of Latvian craft beer delighted by delicious snacks at five pubs. Riga Beer District is a place which every self-respecting beer lover should visit. Beer district tour will reveal the secrets of local beer brewing traditions and will provide with vibrant tastes of 12 local beers.
Overnight in Riga.
DAY 6: RIGA - TALLINN
After breakfast check out and have a private transfer to Tallinn (~4,5hrs).
Have a gastronomic walking tour of Tallinn. During the tour you will discover the most beautiful spots of historic places and experience the flavors and stories of Estonian cuisine. On the way, there will be great food stops – starters in medieval spirit, black bread and malt pop tastings at local deli-shop, followed by some typical Estonian open-faced sandwiches with spiced sprats and national drink "Kama", wine-tasting at secret wine café of the old town with the best view in town. The highlights of the tour are the tastes inspired by modern Estonian and new Nordic cuisines, served at one of the finest spots in Tallinn.
Overnight in Tallinn.
DAY 7: TALLINN
Have a breakfast at hotel.
City sightseeing - Kadriorg Park, Pirita & Noblessner district (2h, walking & vehicle)
Experience the vibrant heart coastal charm of Tallinn on this captivating city tour, combining both walking and panoramic driving through Tallinn’s most iconic districts. Discover the stunning Kadriorg Palace (interior), a Baroque gem built by Peter the Great, where richly decorated halls and elegant art collections tell stories of royal grandeur. Visit the legendary Song Festival Grounds, where the spirit of Estonia’s Singing Revolution still echoes across the sweeping amphitheater. Drive past the haunting ruins of the St. Bridget’s Convent (exterior), a medieval monastic site that adds a mysterious charm to the journey.
Continue on to Pirita, home to the scenic Olympic Marina from the 1980 Summer Games, nestled along the shimmering coastline. Conclude your tour in the trendy Kalamaja and Noblessner districts, where historic wooden homes, creative studios, and seaside cafés offer a perfect blend of old Tallinn soul and modern Baltic cool.
Spend the afternoon by enjoying the charming Tallinn on your own.
In the evening enjoy delicious Merchants Guild`s feast at authentic Medieval restaurant prepared according to old recipes (menu might change based on seasonality):
- Oven-baked herb and juniper cheese
- French royal poultry liver pate
- Lovely onion jam
- Earl’s pickled cucumbers Livonian style
- London merchant’s saffron pickles
- Berries of the Highly Blessed Olive Tree
- Spice Merchant's berry sauce
- Herb-bread with nuts
- Rye bread with lard
- Castle’s fresh cheese
- Salmon in nut sauce
- Arabian fillets in fig sauce
- Honorable cook Frederic’s game sausages made from Bear, Wild Boar, and Elk
- Barley with nuts
- Baked smoked-sauerkraut
- Crusader’s lentils sauce
- Ginger turnip
- Apple and honey under crispy coat with almond milk
- Local beer or home-made wine
Have an evening at leisure. Overnight in Tallinn.
DAY 8: TALLINN
After breakfast check out. Transfer to Tallinn International Airport. Registration for international flight and departure.
Package price in Euro per person based on twin sharing room in Low Season (1st of November -15th of April) in 2026:
Number of people | Rates 3* Hotel | Rates 4* Hotel | Rates 5* Hotel |
2 people | 1984 € | 2068 € | 2351 € |
3 - 4 people | 1718 € | 1802 € | 2086 € |
5 - 6 people | 1635 € | 1719 € | 2002 € |
Single Room Supplement | 217 € | 268 € | 464 € |
Package price in Euro per person based on twin sharing room in High Season (16th of April - 31st of October) in 2026:
Number of people | Rates 3* Hotel | Rates 4* Hotel | Rates 5* Hotel |
2 people | 2027 € | 2112 € | 2540 € |
3 - 4 people | 1762 € | 1846 € | 2274 € |
5 - 6 people | 1678 € | 1763 € | 2191 € |
Single Room Supplement | 255 € | 296 € | 595 € |
For more people, please request the price!
Package price includes:
Accommodation for 7 nights in centrally located hotels on twin sharing basis;
Breakfast 7 times per stay;
Private arrival transfer in Vilnius and a private departure transfer in Tallinn;
All private transfers as mentioned per itinerary;
Services of local certified English speaking guide for the mentioned tours;
Food and drinks tastings in each of Baltic capitals as per program;
Entrance fees at Trakai Castle, Rundale Palace, Kadriorg Palace;
Riga Black Balsam Tasting;
Beer tasting at Beer district;
Medieval Feast at medieval style restaurant;
Food and drinks tastings in each of Baltic capitals as per program;
Entrance fees at Trakai Castle, Rundale Palace, Kadriorg Palace;
Riga Black Balsam Tasting;
Beer tasting at Beer district;
Medieval Feast at medieval style restaurant;
All applicable taxes and service tax;
Assistance 24/7 during travel
The package does not include the following services:
Shopping at Riga Central market and food cooking class with Latvian Chef - 450 EUR/per group up to 6 people;
Any expenses of personal nature - calls, laundry, mini bar, tips etc.
Any expenses of personal nature - calls, laundry, mini bar, tips etc.
Any airline tickets;
Travel insurance;
Costs incurred in case of hospitalization or evacuation etc.;
Tips and porter charges;
Any other services not specified above.
Payment terms and conditions:
100% 30 days before arrival
Cancellation rules:
29-16 days before arrival 50% non-refundable
Less than 15 days before arrival - 100% non-refundable
*Prices might increase if there is a special event (large scale conference, a concert of world-famous superstar etc.) in any of the destinations and majority of hotels are booked out.